Eat for Joint Strength

What you eat directly affects your joint health. Proper nutrition can help maintain cartilage, reduce swelling, and keep your joints moving smoothly.

Building Blocks for Healthy Joints
These nutrients are essential:

  • Protein for muscle support (fish, poultry, legumes)
  • Vitamin C for collagen production (citrus, bell peppers)
  • Calcium and Vitamin D for bone health (dairy, leafy greens)
  • Antioxidants to fight cellular damage (berries, nuts, green tea)

Sample Daily Plan

  • Breakfast: Greek yogurt with walnuts and honey
  • Lunch: Spinach salad with grilled chicken and olive oil dressing
  • Dinner: Baked salmon with steamed broccoli and sweet potato
  • Snacks: Orange slices, handful of almonds

Helpful Tips

  • Maintain a healthy weight to reduce joint stress
  • Cook with anti-inflammatory herbs and spices
  • Stay hydrated to keep cartilage lubricated
  • Choose whole foods over processed options

Remember, consistency is key. Small, sustainable changes to your eating habits can make a significant difference in managing arthritis symptoms and improving your quality of life.